gastronomic week 2012 january
take a relaxing week in the green Umbria with a chef of international experience,cheese,black truffle,extra virgin olive oil,legum...

2012 New Year's Eve cooking class
Three-days cooking courses at Spoleto in a farmhouse with tasting of extra virgin olive oil, black truffles and products of S...

CHINA 2011 NOVEMBER
GOURMET TOUR FOR THE SPREAD OF EXTRA VIRGIN OLIVE OIL BEIJING SHANGHAI HONG KONG

2011 OCTOBER INDIA
MUMBAY NPG COLLEGE, NEW DELHI OBEROY COLLEGE, BANGALORE COOKING CLASSES AT THE COLLEGE FOR THE USE EXTRA VIRGIN OLIVE OIL

2011september surprise dinner
If you want to make a surprise offer you a dinner at home, I'll take care of everything. ciao and enyoi your dinner

january 17 2011 world pesto genovese sauce
will involve all the chefs and not just the g.v.c.i.in the world that will make a big wave with pesto alla Genovese sauce.

2008 October Mosca Novaya Opera
Guest Chef with Carlo Cracco and Marco Bistarelli in the Mosca Novaya Opera Theather for the Presto Promo Group

2010 september riga food festival
Join with the Umbrian region weekly food festival to Pomodoro restaurant and Riga Rome Hotel

shanghai 2010 july the 9
dinner Spoleto style to Shanghai expo Italian Pavillon (Better City Better Life)

NEWS AND EVENTS


1/7/2012
gastronomic week 2012 january
take a relaxing week in the green Umbria with a chef of international experience,cheese,black truffle,extra virgin olive oil,legum...

12/25/2011
2012 New Year's Eve cooking class
Three-days cooking courses at Spoleto in a farmhouse with tasting of extra virgin olive oil, black truffles and products of S...

10/20/2011
CHINA 2011 NOVEMBER
GOURMET TOUR FOR THE SPREAD OF EXTRA VIRGIN OLIVE OIL BEIJING SHANGHAI HONG KONG

10/20/2011
2011 OCTOBER INDIA
MUMBAY NPG COLLEGE, NEW DELHI OBEROY COLLEGE, BANGALORE COOKING CLASSES AT THE COLLEGE FOR THE USE EXTRA VIRGIN OLIVE OIL

9/5/2011
2011september surprise dinner
If you want to make a surprise offer you a dinner at home, I'll take care of everything. ciao and enyoi your dinner

4/26/2011
january 17 2011 world pesto genovese sauce
will involve all the chefs and not just the g.v.c.i.in the world that will make a big wave with pesto alla Genovese sauce.

1/19/2011
2008 October Mosca Novaya Opera
Guest Chef with Carlo Cracco and Marco Bistarelli in the Mosca Novaya Opera Theather for the Presto Promo Group

9/12/2010
2010 september riga food festival
Join with the Umbrian region weekly food festival to Pomodoro restaurant and Riga Rome Hotel

7/14/2010
shanghai 2010 july the 9
dinner Spoleto style to Shanghai expo Italian Pavillon (Better City Better Life)